RESTAURANT CONSULTING

Restaurant consulting

Practical advice from someone who has run the floor.

Muneki Song, former owner of Nine Fine Food and Nine Japanese Bistro, brings hands-on Australian restaurant experience to your next step. We support new openings and improvements to existing venues.

Discuss this service
A restaurant consultation, reviewing a menu and operating figures together.
Illustrative image

THE SERVICE, EXPLAINED

Support at the stage your restaurant is in.

  1. 01

    Start a venue

    Concept, opening preparations and licensing processes.

  2. 02

    Shape the offer

    Consider the menu, food costs and service.

  3. 03

    Review operations

    Work through practical issues on the floor.

Advice grounded in former restaurant ownership, spanning the business and the day-to-day.

A good place to start if…

WHAT WE DO

How we can help

01

Opening preparation

Work through the concept, audience and operating model, and prioritise what needs to happen before opening.

02

Menus & costs

Review the menu mix, costs and preparation workload to identify practical improvements.

03

Service & operations

Consider the journey from order to service and the responsibilities that keep daily work moving.

04

Licensing preparation

Help organise relevant information and points of contact, with requirements checked through the appropriate authorities or specialists.

DELIVERABLES

What we deliver

  • A clear view of the agreed business challenges
  • Recommended actions and priorities
  • Coordination with website or systems work where needed

Pricing & scope

One-off advice and ongoing support are quoted individually, including any visits, review scope and duration. Licensing approval and revenue improvements cannot be guaranteed.

Request a Quote

HOW WE WORK

From conversation to implementation

  1. Understand the need

    We discuss your goals, current setup, timing and budget.

  2. Agree the scope

    We clarify deliverables, responsibilities and external costs, then provide a tailored quote.

  3. Create & implement

    We work through design or configuration with you and check how it will be used.

  4. Support the next step

    Updates and maintenance can be agreed separately, with a defined scope, duration and cost.

FAQ

Common questions

Can you help an established venue?

Yes. We can start with current menu, cost, service or marketing concerns.

Can website and POS work be included?

Yes. We first understand the operational need, then coordinate the digital work that fits.

YOUR NEXT CHAPTER

Let’s make
something work.

A new website, a better system, or a fresh start. Tell us what you have in mind.

Every project is quoted individually to suit your needs.

BASED IN PERTH · WORKING ACROSS AUSTRALIA

Unit 1 / 9 Beechboro Road South
Bayswater WA 6053, Australia

Fields marked * are required.

Design preview — sending is disabled. Your entries will not be sent or saved.